Lime and Sesame Grilled Eggplant

Source: https://www.tasteofhome.com/recipes/lime-and-sesame-grilled-eggplant/

Total Time: 20 mins

Servings: 6

Ingredients

  • 3 tablespoons lime juice
  • 1 tablespoon sesame oil
  • 1-1/2 teaspoons reduced-sodium soy sauce
  • 1 garlic clove, minced
  • 1/2 teaspoon grated fresh ginger root or 1/4 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 medium eggplant (1-1/4 pounds), cut lengthwise into 1/2-inch slices
  • 2 teaspoons honey
  • 1/8 teaspoon crushed red pepper flakes
  • Thinly sliced green onion and sesame seeds

Instructions

  1. In a small bowl, whisk the first 7 ingredients until blended; brush 2 tablespoons juice mixture over both sides of eggplant slices. Grill, covered, over medium heat until tender, 4-6 minutes on each side.
  2. Transfer eggplant to a serving plate. Stir honey and pepper flakes into remaining juice mixture; drizzle over eggplant. Sprinkle with green onion and sesame seeds.

Prep Your Grill:

  • Check your propane tank and hose for leaks
  • Keep your grill 10 feet away from building structures
  • Follow manufacturer’s grill instructions
  • Follow proper lighting procedures
  • Be present at all times while the grill is on

For more Grill Safety tips, click here